Nederlands
Duits
Diner
Starters
Amuse festival, tasting of 4 small starters 13,95
Carpaccio beef tenderloin, pine nuts, capers, Parmesan cheese, mesclun, truffle mayonnaise 13,75
Lamb ham, kataifi, quinoa salad, dates, spring onion, pomegranate, radish, tarragon mayonnaise 11,75
Tartelette, Argentine prawns, peas, salty vegetables, ricotta, hemp cream 12,50
Beetello Tonnato, pickled beetroot, red chicory, fennel, radish, chickpeas (vegan) 10,75
Soups
Yellow bell pepper soup, kasha, chorizo 5,75
Spiced zucchini soup, croutons, mascarpone 5,75
Main courses fish
Fish of the day 25,75
Fillet of salmon, caponata, gnocchi, tomato-basil cream 20,75
Dorado fillet, chard, carrot cream, beurre blanc 21,25
Sole, vegetables, remoulade sauce 37,00
Main courses meat
Meat specialty of the chef 27,75
Bavette, hasselback potato, green asparagus, bearnaise mayonnaise 28,75
Sticky Iberico ribfingers, caponata, gnocchi, stout-steak sauce 19,75
Veal cheek fricassee, spring vegetables, turnip greens stew with sheep cheese 22,25
Sousvide cooked lamb shank, caponata, gnocchi, garlic-thyme sauce 21,95
The classic Voorhuysburger, glazed roasted sesam bun, 100% Irish beefburger, bacon, tomato relish, pickle relish, American mustard, caramelized onion, cheddar, onion rings 19,25
Main courses vegetarian
Pappardelle, vegetal cream, tomato, oregano, green asparagus, broccoli, spring onion, vegan Parmesan cheese (vegan) 18,75
Pilav, Italian vegetables, honey, carrot, spinach-walnut pesto 18,75
Beetrootburger, beerbun, pickle relish, tomato relish, caramelised onion, American mustard, onion rings (vegan) 18,75
Desserts
Dame blanche, vanilla ice cream, chocolate sauce, chocolate crunch, almonds 7,85
Grand dessert, tasting of 4 small desserts 10,95
Rhubarb cheesecake, blood orange sorbet, white chocolate 8,85
Snickers tiramisu, biscuit, mascarpone, caramel, peanuts, chocolate 9,25
Yogurt ice cream, madeleine, orange curd, honeycomb 7,85
